Hearts of Artichokes

300 gr
Ingredients: artichokes 64%, sunflower oil, extra virgin olive oil, wine vinegar, salt, acidity regulator: citric acid, antioxidant: L-ascorbic acid. Best Before: 23/10/2016

Availability: In stock



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Selected crunchy hearts of artichokes in good quality. The artichoke is the "carciofo romanesco", typical dish of our area. The tougher external leaves are carefully cut away in order to obtain a highly selected product: the heart.



Agnoni's Farm, located in the south of Rome between the mountains and the sea, has an ancient history of rural background, represented by a family who has always been devoted to his homeland. Over the course of decades the family gained three important experiences: the cultivation of the land, the processing of its fruits and their conservation. Agnoni family preserves this working process, handed down with dedication and renewed with knowledge, to produce genuine and aromatic products for the table. Then as now, the family Agnoni works in total respect to the land and its rhythms, without forcing in any way its natural production. The result is a high quality product, genuine and simple, easy to use for the preparation of aperitifs, antipasti and side dishes with cold cuts, cheese and red or white full-bodied wines.


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