Tasty bagels to enhanced flavor of fennel seeds, good to eat alone or with cheese, olives and cocktail sausages. The Brothers Piombo produce these bagels according to an ancient recipe, but renewed in taste and flavor, handed down over the years. These bagels are the result of the re-interpretation of the classic bagels Puglia.
Biscottificio della Nonna dei F.lli Piombo
Biscottificio della Nonna is specialized in the production of baked goods, both sweet and savory, and over the years has been able to reinvent the typical production from Puglia baked according to old recipes, but in step with the times and tastes unique and unmistakable. The company is located in the municipality of Torremaggiore captained nestled in the beautiful plains in Puglia, granary of Italy.
Tips of Use
Store in a cool, dry place away from light and heat sources. We recommend closing the bag after use to maintain the fragrance of the product.